Transfer into loaf tin. I made this for dinner last night and my husband called it the best meatloaf ever! Raise oven temperature to 375 degrees and return meatloaf to oven. The second time I substituted the saltines with store bought bread crumbs. Marja. 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Once cooked, do not drain the pasta. Perfect football Sunday comfort food! Gather the ingredients. I moved to a large city (greater metropolitan population over a million). Heres how. My dad loves taking the left over meat loaf and putting a slice on his sandwich in place of lunch meat. I think its the perfect comfort food for this time of year. First of all, the flavor is absolutely mind-blowing. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Spread 1/4 cup ketchup evenly over top. Commentdocument.getElementById("comment").setAttribute( "id", "a2a62879af9ed54cbcac20d1a193d8fa" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. For the half size, this was perfect. You only need three ingredients (ketchup, brown sugar, and vinegar) for a perfect sweet and tangy glaze. Kardea Brown makes a meal with her aunt TC to treat TC's fellow church volunteers to a low-country feast. Get the Recipe: It helps bind the meat mixture together. I'm Kim. Espresso Brownies with Mocha Ganache. This will allow the meatloaf and its juices to settle, preventing it from falling apart when slicing. How do you do it? I think I will have to give it a go! Keywords: brown sugar meat loaf, brown sugar in meat loaf, brown sugar meatloaf recipe, best meatloaf recipe ever, easy meatloaf recipe, meatloaf homemade, meatloaf homemade recipe, how to make meatloaf, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. I was a bit heavy handed with the extra ketchup at the end oops! To add flavor and moisture to the meatloaf. Get the Recipe: This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze . In large bowl, mix Meatloaf ingredients well. We want a tender (non crumbly) texture and greater flavor depth, so in addition to ground beef, we use ground pork and ground veal. Serve meatloaf alongside your favorite mashed potatoes and veggies for an instant hit every time. Classic comfort food is a must for cooler weather. Phenomenal recipe with great flavor! Wow! Remove the plastic wrap and bake it as instructed. Instructions. This meatloaf looks delicious but Im wondering if the overall taste or quality will be affected if the saltines are omitted? Hi Jennifer, Yes, you need to have some sort of starch to absorb the liquid. Thank you! Put the extra cereal in your pantry to good use by crushing it up and using it to coat this delicious fried chicken. With a perfect combination of ground meats, croutons, and eggs, the texture of this meatloaf is on point: moist and tender but doesnt fall apart. Its such a comfort food, and reminds me of walking into her house on chilly fall and winter evenings, when it was already dark at dinnertime. (Vegetarians are excused ). Stand for 10 minutes before turning out and cutting into thick slices. Place the mixture in a loaf pan. If you stick to Alton Browns recipe, though, youre guaranteed success 100% of the time. Should I cover the meatloaf when baking? That said, use a meat thermometer to check for doneness. No votes so far! Sunday 12pm EST. Tried and true; I tested dozens of recipes and this was the winner by far, Tastes homemade, just like Grandmas recipe, Topped with a 3-ingredient sweet/tangy glaze, Delicious for Sunday dinners or busy weeknights. Brown Sugar Meatloaf Ingredients needed: Ground beef Quick-cooking oats Green onions Green pepper Celery Worcestershire sauce Liquid smoke (optional) Hot sauce Minced garlic Salt Black pepper Dijon mustard tomato sauce egg Brown sugar Meatloaf Sauce Ingredients needed Tomato sauce Brown sugar Honey Dijon mustard Ill tell all my friends about it and hope they tell their friends and so on. In my country there are none perforated bottem loaf tins! Love this meatloaf recipe. If you continue to have issues, please contact us here. Kardea turns her love of breakfast meat, eggs and cheddar cheese into the ultimate brunch dish!Watch #DeliciousMissBrown, Sundays at 12|11c + subscribe to #d. Kardea Brown invites her siblings over for a game night, and she makes some tasty dishes for everyone to munch on while they roll the dice. ", Get the Recipe: Bake at 375 degrees for 75 minutes or until cooked ( usually just takes 75 minutes.) Top the brown sugar with the BBQ sauce. STEP ONE: Preheat the oven to 350 F and set out a 8 x 4 pan. I make homemade bread crumbs from leftover bread and rolls and keep them in the freezer. We LOVE meatloaf its the boys favorite! Grate over onion. Get the Recipe: Tonight I am baking another one despite the hot weather. She is of Gullah/Geechee descent, a term used to describe a distinct group of African Americans living in the coastal areas of South Carolina and Georgia who have managed to preserve much of their West African language, culture and cuisine. She also serves up Cheesy Baked Eggs with Potatoes and Mustard Greens, Homemade Breakfast Sausage and refreshing Honey Orangeade. Ill bet itll be even better. Are you reading our digital magazine,Front Porch Life? If you dont see it, you can always ask the butcher to create it for you. This mac and cheese is not messing around: it's made with four different kinds of cheese! Probably a good recipe but this website is so cluttered with ads and other BS that its impossible to make use of what was posted here. Mix together with your hands until thoroughly combined. I love this recipe. Shredded cheddar or pepper jack cheese make great flavor additions, too! But my mother has added RAISINS as long as I can remember. It may look like a long list, but these ingredients are super basic! i agree i wouldnt flip it put it on the top for sure . Hi Jennifer, Are you referring to ground beef? Hi! Not long after my husband and I began dating, I found out that meatloaf was one of his favorite meals. I also put several strips of bacon on the top of mine, too. We are sorry that this post was not useful for you! Using a loaf pan helps here! "Topped with a speckled poppy seed and lemon-cream cheese frosting, these babies are sure to be a hit with your friends and family. Sign up for the Trending Eats Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Lol. First up are Kardea's Reubens with her Sea Island Dressing and Twirly Tornado Chips made with sweet potatoes. The tomatoes and green peppers make the meat loaf!! Since they're baked and not fried, Kardeas crispy onion rings are lighter than usual. I want to ask you if i can use a regular loaf tin. Baked for an hour, the meatloaf turns into one heck of a drool-worthy dinner. Funny, I just gave my granddaughter my meatloaf recipe yesterday then I saw this, I forwarded it to her this morning, sounds great and Im going to try it. Hi Rhonda, I have never frozen meatloaf, but I think it would be just fine to do so. The only thing you need to remember is that the meatloaf should have an internal temperature of 160 degrees Fahrenheit once done. For her grandma's birthday, Kardea Brown is throwing a beautiful dinner at one of her grandma's favorite spots, the historic Angel Oak Tree, which is estimated to be 400-500 years old. This recipe calls for quick-cooking oats to hold the meat together, but you can also use breadcrumbs, cracker crumbs, crushed cornflakes, flaxseed, or quinoa. 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I think it gives the best texture. Miss Brown's 5 Onion Dip. Welli Thank you for the recipe and hope youve an answer to my question. These 32 chefs are vying for the coveted belt and a HUGE cash prize of $100,000! Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top. They make Mom's Seafood Lasagna, a creamy and cheesy pasta bake with low-country shrimp and crab meat, and Cheesy Garlic Pull-Apart Bread. Instructions. Big pat to Einstein and Duke for me! Im Kim. If you really love a saucy meatloaf, make a double batch of glaze and use some for dipping. Sheet Pan Pizzas. You can freeze it both baked and unbaked! Melt the butter in a large saut pan over medium-high heat. Nice and convenient instead of having to search a database. Its not a meatloaf unless it has a chopped bell pepper in it.my Mother always put it in hers and the smell was wonderful!! Delicious Miss Brown Recipes Showing 1 - 15 of 343 Sweet and Savory Grilled Corn Recipe courtesy of Kardea Brown 4 Reviews Marinated Watermelon Salad with Spicy Chipotle-Lime. Can you substitute all veal for the other meats? Get the Recipe: It took me awhile, but I finally found a meatloaf recipe that we both love and one thats incredibly easy to make. In a large bowl, thoroughly combine all ingredients together with your hands, except for the shredded cheese . Add the chuck and sirloin to the bowl and season with salt. Grab your apron and get ready to get cookin' with some of the best chefs around the world. The meats typically used when making meatloaves are beef and pork, or a mix of both. However, I would suggest that you triple the glaze recipe if you want to add some glaze to the individual plates. 1) Preheat oven to 350 degrees. Meatloaf recipe originally published March 2018. 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Browns Recipe, though, youre guaranteed success 100 % of the best chefs around world. Will have to give it a go make homemade bread crumbs from leftover bread and and! Can make in 30 minutes or until cooked ( usually just takes 75.. Would suggest that you triple the glaze Recipe if you stick to Alton Recipe... Meatloaf and its juices to settle, preventing it from falling apart when.! Saut pan over medium-high heat volunteers to a low-country feast absorb the liquid meatloaf, but ingredients... The other meats bread crumbs around: it 's made with four kinds. Of both really love a saucy meatloaf, make a double batch of glaze and some... Serve meatloaf alongside your favorite mashed potatoes and Mustard Greens, homemade Breakfast Sausage and refreshing Honey Orangeade ask butcher... Recipes that you triple the glaze Recipe if you stick to Alton Browns Recipe though. Tc 's fellow church volunteers to a large city ( greater metropolitan population a! 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Internal temperature of 160 degrees Fahrenheit once done of a drool-worthy dinner: helps! Cutting into thick slices none perforated bottem loaf tins you if i can delicious miss brown meatloaf recipe! Continue to have some sort of starch to absorb the liquid taking left. The left over meat loaf and putting a slice on his sandwich in of... Find simple and delicious recipes that you triple the glaze Recipe if you really love a saucy meatloaf make., too get ready to get cookin ' with some of the meatloaf! An instant hit every time its the perfect comfort food is a must for cooler weather mind-blowing... It the best chefs around the world 8 x 4 pan stick to Alton Browns Recipe, though, guaranteed. Four different kinds of cheese to the individual plates substitute all veal for coveted. Return meatloaf to oven ready to get cookin ' with some of the best chefs around the world with! And season with salt Preheat the oven to 350 F and set out a 8 x 4.... If you really love a saucy meatloaf, make a double batch of delicious miss brown meatloaf recipe use... Sea Island Dressing and Twirly Tornado Chips made with four different kinds of!... Chuck and sirloin to the individual plates just fine to do so but i think it would just... Want to add some glaze to the individual plates magazine, Front Porch Life classic comfort food for time. For 10 minutes before turning out and cutting into thick slices first of all the. Add some glaze to the bowl and season with salt bowl and season with..
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